About Midlothian Valley Farm


Midlothian Valley Farm is a 7 acre organic produce, family-run farm starting in 2009 and is in its 5th growing season. We follow the spirit and practice of organic growing methods with no use of chemical fertilizers, pesticides, herbicides and fungicides. We grow our plants from organic and heirlooms seeds and nurture our soil with compost, cover cropping, crop rotation and reduced tillage. Our goals are for long-term sustainability; striving for land regeneration and providing the most nutritious food possible.

Farmer(s) Brenda, Hilda and Tom Tota
Address 981 Midlothian Road
Township of Ryerson ON P0A 1C0
Our Products asparagus, beans, beets, bok choi, broccoli, brussel sprouts, cabbage, carrots, cauliflower, sweet corn, cucumbers, garlic, herbs, kale, kohlrabi, leeks, lettuce, onions, herbs, parsnips, peas, peppers, potatoes, radishes, rhubarb, rutabage/turnips, shallots, spinach, squash, swiss chard, tomatoes, apples, pears, raspberries, perennials, annuals and bi-annuals plants
Our Practices Non-certified organic, heirloom produce, cover cropping, low tunnel covers, reduced tillage.
Our Markets Farm gate, CSA, Burk's Falls, North Bay, Magnetawan, Orillia Farmers’ Markets
Phone (705) 382-3561
Website http://www.gypsywholefoodwarehouse.com
Email gypsywholefoods@xplornet.com
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