Todd Noble

“I believe in the importance of growing food locally for the benefit of our community, our local economy and the environment,” says Todd, when discussing the goals of Twin Pine Farm. He began developing the 97 acre property in 2011 after completing a Master’s Degree in Biology at Trent University. Today, a market garden delivers a variety of seasonal produce grown from heirloom and Certified Organic seeds. Future plans include expansion of the CSA program and the establishment of an orchard and food forest. Meanwhile, Todd’s goal of “sharing a healthy, fresh and very local harvest” is being realized.